January 2021

The break rooms of yesterday didn’t offer many services, including a micro-market. Instead, they often included a vending machine or two that served as a backup to eating at home. Today, however, things are different. Many New York City employees look to their break room vending...

January is National Hot Tea Month. Can your employees find their favorite teas in the break room? If the answer is no, you’ve just discovered a new opportunity to encourage employees to stay on-site during the workday. Today’s office coffee service (OCS) is about more than...